“ The chilaquiles verde was the most delicious I've ever had. The restaurant was busy, but service was excellent. I will be back! ”

“ A very cute and unique restaurant. The mimosa were refreshing and beautiful, but even better was the food. The Chilaquiles "Levanta Los Muertos" was by far the best I have ever had and we shared rosemary hash-browns that were worth the trip alone. The staff was energetic and fun. Definitely a must eat restaurant when in Chicago. ”

“ During our visit to Chicago, we were exploring the area in search of a quiet spot for breakfast. The vibe of the restaurant immediately drew us in, reminding me of my younger years with jukeboxes, records, and Pac-Man video games. We decided to try the Chicken Pesto Panini, which was absolutely delicious--easily one of the best paninis we've ever had. We also ordered one of my all-time favorite breakfast dishes: Avocado Toast with over-easy eggs. However, as you can see from the photo, I received scrambled eggs instead. The dish was still tasty, but I was a bit disappointed by the mix-up. I chose not to request a correction, though. Both meals were generously portioned, and we'd definitely consider coming back if we're in the area again. ”

“ It's been 6 years since my last visit, and the price of the green eggs and ham has only gone up 1 dollar, thankfully. Nowadays, this is directly in line with the prices everywhere. Still delicious, still amazing service. Popped in on a Friday morning about 5 minutes after opening and was greeted and sat down right away. TVs going near the bar, very nice experience. Cozy and casual. Love this place still! Had the green eggs and ham again - they were delicious! ”

“ On top of the vibe of an atmosphere this place provides, this was the perfect casual boozy, sweet brunch that I was craving so desperately. The Candied Bacon Brunch BLT was so GOOD. The brioche / honey mayo combo was sooo good like... I could have ate 8 slices of that & be very pleased. But the candied bacon is so obviously the star of the show. It was my first time having it & yummmm. How they make that? Wasn't crazy about the hash browns as they were giving those lil crispy crunchy sesame sticks in asian salads, but the flavor was there. Really just a texture preference, is all! :) I didn't have the french toast (pictured), but my bestie Savvy did & loved it! Nothing against the item - she just loves plain jane dining. If you saw her, you would think otherwise bc girl is a walking color bomb. Service was super sweet & quick. ”

“ Kitsch'n is one of my most favorite brunch places. It's not even near where I live but I'll drive out of my way to go. Kindest staff, bottomless coffee (and they're always offering and on top of refills) and the food is ‍ *chefs kiss* haha. Their rosemary hash browns are fresh, crunchy, hot and seem to be made fresh vs a frozen clump you might get from somewhere else. My favorites are the Two Deuces and a Jack and the Mac and Cheese. True diner vibes done right! They also have a patio in the back and front! Front patio is dog friendly! ”

“ All our pics are after partially eaten because we could not help ourselves. Everything was delicious. Staff was very kind and attentive. Oldies playing on the overhead speakers. And such cute voice mugs. This is a perfect little breakfast dinner with lots of Hispanic influence in the food and vibes. Definitely recommend as the perfect lunch stop that is walking distance from after visiting the rat hole. ”

“ I think this place is super adorable. The artwork on the walls really brought the whole ambiance together. The service was quick and my server was really nice. I got the avocado toast with the rosemary hash browns. I'd rate the food a solid 4/5-- the eggs were perfect, it was a great amount of food for the price, and the textures were great! The only reason why it's not 5 stars is that I would've liked more rosemary flavor in the potatoes and no red onions (I'm more of a yellow onion gal); I felt like the whole sprigs of rosemary took away from it, and I would've enjoyed it more if the leaves were chopped up. Also for the avocado toast, I'll admit, I'm picky about them, but I would've loved to have more acid (I'm a sucker for pickled onions/radishes on my avocado toast). Of course, all the food opinions are just because I'm a picky eater, but this place is a must-go! The neighborhood is lovely, the music adds to the overall ambiance and this place has such a unique charm that I think is so magical. ”

“ Years ago, I met a friend at Kitsch'n on Roscoe, and I liked it. Since I was in the area, I popped in for a quick breakfast before running morning errands. The coconut French toast was a hit. I liked that I could get my eggs scrambled with cream cheese. And the rosemary in the home fries added a very nice flavor. Service was as good as I recall from years ago. I think they may pack out by late morning through the afternoon. As the temperatures warm up, it is no doubt a guarantee that it will be a busy spot. They are worth it. ”